Thursday, August 28, 2008

Meatloaf Recipe

Props to Aunt Nancy for this recipe. I use it fairly often. It's low-fat and sneaks veggies into the fam.

1 pound (or a bit more) ground turkey or lean beef
1 box herb flavored Stove Top stuffing
1 regular soda-sized can V-8 or 2 small (I use reduced sodium)

Mix all of the above, pat it into a sprayed bread loaf pan and bake at 400 degrees for 1 hour.

2 comments:

Gardner Momma said...

I tried your other recipe this week, the baked yams one. Yummy. You have great ideas!

Anonymous said...

We're gonna have Beetloaf tonight! We are paralleling. :)